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1. Stabilizer for food industry --Kevingel Blends

Jelly Powder
For economical type elastic Jelly Product, provides good elasticity, reduces syneresis and improves anti-shrinkage, provides fast gelling & heat resistance property.

Soft Ice Cream Powder
For Instant Soft Ice cream products, ...

2. Carrageenan

Carrageenan
Our Carrageenan factory in Hainan province is one of the largest carrageenan manufactures in China. Carrageenan is a wholly natural polysaccharide hydrocolloid extracted from Rhodophyceae red seaweed. We use selected raw seaweed ...

3. Konjac Gum

Konjac Gum
Kevin Food's konjac factory in Chengdu is the largest and most technically advanced konjac gum manufacturer in China. Our factory is ISP certified and has Kosher Certificate. Konjac gum mainly is a glucomannan extracted from the ...

4. Agar Agar

Agar Agar
Agar is typically a strong gelling polysaccharide derived from seaweeds. Our agar agar factory in Fujian province uses selected Gracilaria growing in local or other Asian seawaters to develop and formulate standard and tailored types ...

5. Distilled Monoglycerides E471

Application
Widely variety of application e.g.:
Good emulsifier, shelf-life extender, stabilizer in water-in-oil group
Starch anti-aging in bread, pasta and potato powder
Aerating agent in bakery gel formulations, ice cream and imitation creams
Anti-stick agent in confectionery
Plastic: foaming agent for EPE, lubricant and Mold-release agent, anti-static and anti- dust agent, anti-fogging and anti-trickle agent, food package, Plasticizer