Shijiazhuang Haidier Trading Company

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1. Aluminum/Stainless steel Baking Trays

Standard Features of Baking Trays

1. Perforated Baguette pan (French bread) glazed

2. Perforated Glazed Aluminum pan

3. Teflon tray liner Aluminum pan

4. Aluminized pan

5. Stainless steel pullman pan 4 (toast box)

6. Stainless ...

2. 8metres/10metres Large Capacity Professional Tunnel Oven

Commercial Tunnel Oven 's Specification

1) Continuous baking, large baking capacity, easy operation and labour saving

2) Wide baking range, seperate control with upper, lower fire

3) Applicable for baking different kinds of food, ...

3. Baking Oven Movable Professional Baguette Convection Oven

Details of convectin oven

1.The convection oven is made of Stainless steel

2.The oven can be heated by gas and electric ,it has Instant warming system

3.Automatic circulation of warm air by convection to generate maximum baking heat.

4.Mi ...

4. Automatic Control Diesel/Gas/Electric Professional CE Pizza Deck Oven

1. Down-open style doors, open down and in

2.Digital controls for time and temperature, which are imported from Japan, Germany

3. individual top and bottom heat controls

4.Individually deck steam controls

5.Control each deck temperature ...

5. Bakery Shop Equipment Electric/Gas/Diesel Rotary Rack Oven

Details of Rotary rack oven

1. Rotary rack oven is made of 201 stainless steel,1.00mm.

2. Diesel,gas,electric can be chosen by needs.

3. 12,16,32,64 trays can be chosen.

4. The burner is RIELLO,which is imported from Italy.The RIELLO ...