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Jilin Painuo Biotech Corporation
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Certificated high purity perilla seed oil powder 60%
产品分类 :
機械與設備->烘焙機械
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产品规格
Model No: HSB-PNO-P23
Country
CN
Brand
OEM
Packing
Each carton with 4 *5 kg bags
Minimum Order
0.5
Payment Term
L/C,T/T
产品描述
<p class="p" style="color:#333333;text-indent:0pt;vertical-align:baseline;background:#FFFFFF;">
<b> </b>
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<b><span style="font-size:14px;"><strong>Company Profile:</strong></span> </b>
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<p class="MsoNormal" style="color:#333333;background-color:#FFFFFF;">
<b><span style="font-size:14px;">Hong Song Bao group,head office Jilin Painuo Biological Technology Co.,Ltd, established in 1996, business scope from pine nut kernel, pine nut oil to omega 3 and omege 6 lipid powder, pinolenic acid, pinecone essential oil, including raw material and deep processing business. In the past years we provide OEM service and top quality prodcts with excellent service to globlal customer and friends. By today we have occupied leadership in this area. 8 subsidiaries under the group, products range includes feed additives, various food, daily chemicals,etc.</span> </b>
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<b>Main Function</b><b>:</b><b></b>
</p>
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<b></b>
</p>
<p class="p" style="color:#333333;text-indent:0pt;vertical-align:baseline;background:#FFFFFF;">
(1). With the function of promoting brain cell development
</p>
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(2). With the function of improving sighet
</p>
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(3). With the function of regulating bolood lipids;
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(4). With the function of preventing infl-ammation.
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(5)With the function of relieving joint pain
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<b>Application</b><b>:</b><b></b>
</p>
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<b></b>
</p>
<p class="p" style="margin-left:0pt;color:#333333;text-indent:0pt;vertical-align:baseline;background:#FFFFFF;">
(1). Applied in food field, a variety of basil dishes, of which the most popular is basil fish;
</p>
<p class="p" style="margin-left:0pt;color:#333333;text-indent:0pt;vertical-align:baseline;background:#FFFFFF;">
(2). Applied in pharmaceutical field, it can be made into capsules has lipid-lowering effect;
</p>
<p class="p" style="margin-left:0pt;color:#333333;text-indent:0pt;vertical-align:baseline;background:#FFFFFF;">
(3). Applied in cosmetic field, the antioxidant effect is widely used in cosmetics.
</p>
<p class="p" style="color:#333333;text-indent:0pt;vertical-align:baseline;background:#FFFFFF;">
<b><br />
</b>
</p>
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<b>Description</b><b>:</b>
</p>
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Perilla seed oil powder is cold manufactured by the proprietary microencapsulation technology which is easier absorbent for nutritional supplements and more convenient to be used in medicines.
</p>
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<p class="MsoNormal">
<br />
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<strong><span style="font-size:14px;">What is microencapsulation?</span></strong>
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<span style="font-size:14px;"> </span>
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<p class="MsoNormal" align="left">
<span style="font-size:14px;">Microencapsulation is a functional coating process to protect fragile ingredients from interaction with other ingredients, light, temperature and to extend shelf life, improve flavor or to provide special physical properties.</span>
</p>
<p class="MsoListParagraph" align="left" style="margin-left:18pt;text-indent:-18pt;">
<span style="font-size:14px;">l Protects nutrients, reducing losses and minimizing overages resulting in saved costs.</span>
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<p class="MsoListParagraph" align="left" style="margin-left:18pt;text-indent:-18pt;">
<span style="font-size:14px;">l Sustained and controlled release options.</span>
</p>
<p class="MsoListParagraph" align="left" style="margin-left:18pt;text-indent:-18pt;">
<span style="font-size:14px;">l Microencapsulated nutrients remain dry and free-flowing.</span>
</p>
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<br />
</p>
<table border="0" cellpadding="0" cellspacing="0" width="864" class="ke-zeroborder" style="color:#333333;font-size:12px;width:648pt;">
<tbody>
<tr>
<td height="20" class="xl73" width="72">
Tests
</td>
<td class="xl69" width="72">
</td>
<td class="xl69" width="72">
</td>
<td class="xl73" width="72">
Limits
</td>
<td class="xl69" width="72">
</td>
<td class="xl69" width="72">
</td>
<td class="xl69" width="72">
</td>
<td class="xl66" width="72">
</td>
<td class="xl66" width="72">
</td>
</tr>
<tr>
<td height="20" class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl70" colspan="2">
Appearance
</td>
<td class="xl71">
</td>
<td class="xl70" colspan="4">
A white or off white, free-flowing powder
</td>
<td class="xl68">
Conforms
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68" colspan="3">
Total Fats
</td>
<td class="xl68" colspan="2">
55.0% -60.0%
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
51.6
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68" colspan="2">
Surface Oil Content
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
3.0% (w/w) Max.
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
1.2
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl70" colspan="2">
Pinolenic Acid(C18:3 )
</td>
<td class="xl71">
</td>
<td class="xl70">
8.1--9.5
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl70" colspan="2">
Bulk Density
</td>
<td class="xl71">
</td>
<td class="xl70" colspan="2">
0.40-0.60 g/ml
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl70">
0.48
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl70" colspan="2">
Peroxide Value
</td>
<td class="xl71">
</td>
<td class="xl70">
10.0%Max.
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68">
Acid Value
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
3.0 mgKOH/g Max.
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl70">
Moisture
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl70">
3.0% Max.
</td>
<td class="xl71">
</td>
<td class="xl71">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68" colspan="2">
Particle Size
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
95% through 100 Mesh
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
Conforms
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68" colspan="2">
Total Plate Count
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
1.000 CFU/g Max.
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
Conforms
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68" colspan="2">
Yeasts and Molds
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
300 CFU/g Max
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
Conforms
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68">
E. coli
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
Negative
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68">
Salmonella
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
Negative/25g
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68" colspan="2">
Staphylococcus aureus
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
Negative/25g
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
Conforms
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68">
Arsenic
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68" colspan="2">
<span class="font6">＜</span><span class="font7">0.050mg/kg</span>
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl67">
Lead
</td>
<td class="xl72">
</td>
<td class="xl72">
</td>
<td class="xl67" colspan="2">
<span class="font6">＜</span><span class="font7">0.050mg/kg</span>
</td>
<td class="xl72">
</td>
<td class="xl72">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="20" class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl73" colspan="2">
Packaging :
</td>
<td class="xl69" colspan="7">
5 or 10 kgs net weight per package of vacuum packed. Heat-sealed aluminum bag.
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl69" colspan="6">
Shipped in a corrugated carton, 4 or 2 packages ( 20 kgs ) per carton
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl73" colspan="2">
Storage and Handling:
</td>
<td class="xl68" colspan="6">
Store in a cool, dry area and not in direct sunlight. The prefered storing
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl69" colspan="3">
temperature is 5-10 C (40-50 F )
</td>
<td class="xl69">
</td>
<td class="xl69">
</td>
<td class="xl68">
</td>
<td class="xl69">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl73">
Shelf Life:
</td>
<td class="xl69">
</td>
<td class="xl69" colspan="7">
It is recommend to use the entire contents after opening . Suitable for at least
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
<td class="xl66">
</td>
</tr>
<tr>
<td height="22" class="xl67">
</td>
<td class="xl72">
</td>
<td class="xl72" colspan="6">
two years after manufacture in the original unopened package.
</td>
</tr>
</tbody>
</table>
</div>
</div>
</div>painuo-biotech.com
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